Goose breast with goose leg sausage roll, kale and cranberry relish by Marcus Wareing The underrated goose makes a luxurious centrepiece to a Christmas Day roast, and Marcus Wareing skilfully prepares the bird and serves with some suitably classy accompaniments. The goose sausage roll is a particular highlight - guaranteed to provide a talking point at the table. A good butcher should be happy to provide the specific elements, such as minced leg meat. 1 To begin, soak the dried...Read more

Baked Pink Lady® apple stacks with red wine caramel sauce and honey madeleines Ingredients 4 - Pink Lady apples 250g - Butter 160mls - Apple juice 50g - Demarara sugar 150mls - Muscat wine 150g - Black or red grapes 125g - Fresh rasberries 100g - Ground almonds 150g - Icing sugar 80g - Plain flour 1 - Teaspoon baking powder 7 - Egg whites 100g - Butter 3 - Tablespoons of honey Full preparation Madeleines: Pre-heat oven to 180C/350F/gas...Read more

Fatoush light lunch or supper This crisp crunchy Lebanese salad tossed with a tangy lemon and sumac dressing is traditionally made with toasted pitta breads, but broken tortilla chips taste even better. Prep: 15 minutes Serves 4 1/2 iceberg lettuce, torn into bite-sized pieces ½ cucumber, partly peeled, quartered, deseeded, sliced 110 g (4 oz) trimmed radishes, thinly sliced 1 green pepper, halved, deseeded, diced 2 tomatoes, diced 3 spring onions, thinly sliced 15 g (1/2 oz) flat leafed parsley,...Read more

Manomasa Sliders Makes 10 • 500g minced beef • 4 spring onions, finely sliced • 3 tbsp. Fresh coriander, chopped • 1 medium egg, beaten • 2 bags of Manomasa Manchego & Green Olive tortilla chips, crushed • 1 tbsp. oil • 4 slices of cheese • 10 slider buns • Lettuce, Sliced tomatoes to serve Place the mince in a large bowl then add the spring onions, coriander and egg, stir well to mix. Now mix in the crushed...Read more

Lemon chicken with omega cool pesto Serves 4 Ingredients: Lemon chicken: 4 free-range chicken breasts Juice and zest of 1 lemon 2 tbspThe Groovy Food Company Omega Cool Oil 1 tbspThe Groovy Food Company Agave Nectar Amber and Mild Sauce: 200g baby plum tomatoes halved 2 cloves garlic crushed 1 tsp The Groovy Food Company Agave Nectar Amber and Mild 1 tbspThe Groovy Food Company Omega Cool Oil 240g dried linguine Omega Pesto: Large bunch of fresh basil ½ clove...Read more

Cuckoo Halloween Bircher Muesli with Roasted Pumpkin Seeds For the Muesli • 1/2 cup jumbo rolled oats. • 1 tablespoon linseed. • 1/2 cup natural yogurt. • 1/2 cup water. • 1/2 cup puréed pumpkin. • 1 - 2 tablespoons maple syrup. • Pinch of cinnamon if desired. Topping • 3/4 cup natural yogurt. • 1/4 cup crystallized ginger pieces, chopped. • 1/4 tsp vanilla paste or vanilla essence. Serves 4 • Mix first five ingredients and put in individual...Read more

Light Blueberry Cheesecake from the Groovy Food Company Serves 4 Ingredients: Base: 60g nuts (almonds, hazelnuts) 20g The Groovy Food Company Virgin Coconut Oil, melted 1 tbspThe Groovy Food Company Agave Nectar Amber and Mild Filling: 150g light cream cheese 100g Greek yoghurt 30g The Groovy Food Company Agave Nectar Amber and Mild 100g fresh blueberries Blueberry sauce: 100g blueberries 1 tsp The Groovy Food Company Agave Nectar Amber and Mild 20ml water Small squeeze lemon juice Method: 1. Using...Read more